Apple Crisp
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Apple Crisp made with freshly picked New England apples topped with locally made Vanilla ice cream is to me the ultimate dessert on a cool Fall night. After a day of apple picking we came home and made this delicious dessert for that evening. My daughter loved turning the apple peeler crank and seeing the tool automatically peel, slice and core the apples in a spiral. She gets a kick out of it and I get some help with making dessert! |
Pumpkin Whoopie Pies
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Whoopie Pies are a tradition in New England (and Amish country), especially around Fall and Thanksgiving when pumpkins are abundant and the weather gets colder. This one is deliciously moist and has lots of flavor from the ginger, cinnamon, and cloves spices. This recipe is from Martha Stewart with a little bit of adjustments. |
Banana Bread Like No Other
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This banana bread is fully loaded with taste and flavor, so moist it almost can be called a bread pudding! It does require quite a few bananas though but the results are worth it! A bread fully loaded with bananas in every bite and won’t dry out. Makes a great gift bread too. |
Zucchini Nut Bread
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Make this delicious moist zucchini bread for Thanksgiving, Fall parties, after school snack or an healthy option for class parties. For children with nut allergies, just skip the nuts. |
Moist Pumpkin Muffins With Pecan Cream Cheese Topping
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These Pumpkin Muffins are super moist and absolutely delicious, and you don’t have to wait until Fall or Halloween to make them! They are good anytime of year! The muffins are topped with a cream cheese strudel topping, chopped pecans and brown sugar. The perfect healthy substitute for sweetness and eliminates the need for any icing. This recipe was adapted from one at Allrecipes.com. |
Blushing Apple Butter
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This Blushing Apple Butter has a hint of pink color due to the addition of cranberries in the recipe. Apple Butter is a versatile dish and great as a dressing, on buttered toast for breakfast, as a side dish or as a condiment. Contrary to the term, there is no dairy in Apple Butter; the term “butter” refers to the thick consistency and texture, and to apple butter’s use as a spread for toast and breads. |
Thanksgiving Harvest: Easy Place Cards
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These simple place cards for our Thanksgiving Harvest Party were created using wooden beads, a leaf and creme card stock. The beads came in a variety of wooden tones and kids can use the colors to make interesting patterns if they are helping out with the party decor. Simple and affordable! |
Fall Harvest Season: Easy Natural Centerpieces
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Use natural elements, fresh fruit, vegetables, nuts, and branches to create easy affordable centerpieces in minutes for Fall, Thanksgiving or Harvest Parties. Take a walk outdoors and see what you can find in your garden, neighborhood and outdoor public park. If nothing is available close by, perhaps go to the local nursery or flower store for fresh and live elements. |
Thanksgiving Harvest: Turkey Cupcake
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These Thanksgiving Turkey Cupcakes are made using leftover Halloween candy and are easy to make. Kids love them since it contains a plethora candy and they are oh-so colorful! These are also fun for kids to make with the help of an adult. My ten year old daughter loved making these. |
Thanksgiving Harvest Party
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Thanksgiving Day is the annual holiday observed as a day of giving thanks and feasting. It occurs in the United States on the fourth Thursday of November and in Canada, it occurs on the second Monday of October. It commemorates the Pilgrims’ celebration of the good harvest of 1621, and for many of us, its a day filled with traditions and customs. Thanksgiving Party Supplies |
