Mexican Lasagne

Make delicious Mexican Lasagne for a Mexican Theme Party for a birthday, shower or Cinco de Mayo Party. This recipe is so easy, delicious and can be made ahead of time. Keep warm in the oven until ready to serve with extra sour cream and salsa on the side.

Mexican Theme Party - Cinco de Mayo Celebration - Mexican Dinner Party

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Mexican Lasagne Ingredients (serves 4-6)

1 pound lean ground beef
1 (1 ounce) package taco seasoning mix
1 (14 ounce) can peeled and diced tomatoes with juice
10 (6 inch) corn tortillas
1 can refried beans
1 cup prepared salsa
1/2 cup shredded Colby cheese or Mexican Mixed Cheese
Sour cream

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Mexican Lasagne Directions

Step 1. Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes.

Mexican Lasagne - Place Meat in pan and cook

Step 2. Spray baking dish with non-stick spray or grease with oil. Line the pan with one layer of corn tortillas.

Mexican Lasagne - Spray Pan with cooking spray and line with corn tortillas

Step 3. Spoon the refried beans on to the corn tortillas.

Mexican Lasagne - Layer Refried Beans over Corn Tortillas

Step 4. Top with the beef mixture, cheese and salsa. Continuing layering the pan with the same ingredients – corn tortillas, refried beans, beef, cheese and salsa.

Mexican Lasagne - Layer Meat, Salsa and Cheese

Step 5. For the last layer, only spread salsa over the tortillas and sprinkle with the cheese. Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, or until cheese is melted and bubbly.